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EAT & DRINK

FLAME KITCHEN

Country Club Gledswood Hills is proud to present our latest food and beverage outlet, Flame Bar & Kitchen. The addition of this new outlet has contributed an additional 180 seats, a new boutique bar and three specialty kitchens for our members to enjoy.

 

The newly expanded area is wrapped with panoramic windows, drenching the seating and bar area with natural light and views of the ever-expanding Gledswood Hills. A mix of modern industrialism and cosy country, Flame Bar & Kitchen offers an entirely new charming and unique atmosphere.

BBQ Smoker Kitchen

Burger Kitchen

Woodfired Pizza

BBQ Smoker Kitchen

 

The BBQ Smoker has returned, with the addition of our new Myron Mixom H20 Smoker. Our talented Chefs use their handcrafted rubs, brines and seasonings to ensure the meals are low and slow cooked to perfection in their new purpose built kitchen. The highly anticipated return of the smoker menu comes with an expanding offering of mouth-watering southern style food options.

 

 

Day/Time

 

Wednesday – Sunday from 11.30am

SMOKER SNACKS M V
1kg Chicken Wings
Carolina BBQ sauce & shallots
16 20
Fried Tater Skins
crispy maple bacon, tasty cheese & fried onions
12.90 14.80
SMOKER MAINS M V
Beef Brisket
21 26.30
Half Rack of Pork Ribs
29.90 37.30
Full Rack of Pork Ribs
44.90 56.10

All smoker main meals served with housemade bbq glaze, pickle, milk bun, slaw & chips

Burger Kitchen

 

The burgers are bigger than ever in our new Burger Bar! The newly built dedicated burger kitchen offers a selection of delicious burgers, with something to suit every tastebud.

 

 

Day/Time

 

Sunday – Thursday 11.30am – 9pm

Friday & Saturday 11.30am – 11pm

 

BURGERS M V
Veggie Burger
falafel pattie, smoked mushroom chutney, lettuce & tzatziki
16.90 21.20
Beef, Bacon & Cheeseburger
pickle, onion, tomato ketchup & mustard
16.90 21.20
Fried Katsu Chicken Burger
iceberg lettuce & katsu mayo
17.90 22.40

Woodfired Pizza Kitchen

 

The Flame Pizza Kitchen offers delicious woodfired pizzas, prepared by our dedicated Pizza Chef in our Marana Forni industrial wood fired pizza oven. Capable of cooking several pizzas at once on a constant rotation, our pizzas are evenly cooked every time with that delicious smokey flavour!

 

 

Day/Time

 

Sunday – Thursday 11.30am – 9pm

Friday & Saturday 11.30am – 11pm

 

WOODFIRED PIZZA
Supreme
ham, salami, mushrooms, onion, olives, capsicum & mozzarella
23 28.80
Margarita
tomato base, mozarella & basil
15.90 19.90
Chicken
smoked chicken, spanish onion, artichokes, bacon, mozzarella & avocado mayo
21 26.30
Vegetarian
eggplant, capsicum, zucchini, mushrooms, artichokes, fetta & basil pesto
19 23.80