At the Country Club, we pride ourselves on supporting the local community by acquiring ingredients for our Brasserie menu from local farmers, providers and suppliers to ensure our members and guests are consuming fresh, tasty and free-range influenced meals. Enjoy our seasonally influenced menu at the Country Club Brasserie, comprising of a range of delightful starters, salads, mains and desserts to satisfy all.
Sunday – Thursday 11.30am – 9pm
Friday – Saturday 11.30am – 9.30pm
Served with fried crushed potato, sour cream,
Choice of sauce: gravy, diane, mushroom, pepper or hollandaise