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EAT & DRINK

BRASSERIE

At the Country Club, we pride ourselves on supporting the local community by acquiring ingredients for our Brasserie menu from local farmers, providers and suppliers to ensure our members and guests are consuming fresh, tasty and free-range influenced meals. Enjoy our seasonally influenced menu at the Country Club Brasserie, comprising of a range of delightful starters, salads, mains and desserts to satisfy all.

 

 

Trading Hours

 

Sunday – Thursday 11.30am – 9pm

Friday – Saturday 11.30am –  9.30pm

 

Gluten Free and Vegan options available on request

 

STARTERS M V
Garlic Ciabatta Bread (v)
5.50 6.90
Cheese & Garlic Pizza (v)
7.90 9.90
Bruschetta
cherry tomatoes, spanish onions, basil, balsamic & parmesan
8.90 11.10
Tempura Fried Squid
with aioli, lemon & crispy capers
15.90 19.90
Loaded Tater Skins
shredded brisket, bacon, cheese & fried onions
14.00 17.50
Twice Cooked Chicken Wings
1kg of smoked wings with bbq sauce & ranch
16.00 20.00

 

MAIN M V
Signature Stout Brined Pork Cutlet
crushed potatoes, apple puree, green beans, bacon & Jus
25.90 32.40
House Crumbed Chicken Schnitzel
with choice of mash & broccolini or salad & chips
16.90 19.40
Add Chicken Parmigiana 3.00  
Tempura Battered Hake
with chips, salad, lemon & tartare
22.90 28.60
Grilled Atlantic Salmon
with roasted baby carrots, crushed kipfler potatoes, snap peas, lemon & dill butter
24.90 31.20
House Made Gnocchi
italian sausage, pumpkin puree, tomato, fried sage & crumbled fetta
18.90 23.60
Roast of the Day
with roasted potatoes, seasonal vegetables & gravy
16.90 21.20

 

STONEGRILL M V
250g Eye Fillet 31.00 38.80
300g Wagyu Rump  28.90 36.10
Add Prawns 6.90 8.60
Want us to cook your steak? 3.00  

All served with crushed potato, sour cream,
chives & broccolini

Choice of sauce: gravy, dianne, mushroom, pepper or hollandaise

 

SALADS
M V
Smoked Chicken Breast
coz, maple bacon, parmesan, sour dough croutons & ranch dressing
16.90 21.10
Prawn & Mango
grilled prawns with crunchy salad, coriander, mango & sweet chilli dressing
17.90 22.40
Haloumi & Sweet Potato (v)
with rocket, spanish onions, chickpeas & apple cider vinaigrette
14.90 21.10

SMOKER MAINS
[available Wednesday – Sunday]
M V
Mb2+ Beef Brisket
21.00 26.30
Half Rack of Pork Ribs
29.90 37.30
Upsize to Full Rack
10.00


All smoker main meals served with housemade bbq glaze, pickles, milk bun, slaw & chips

 

WOOD-FIRED PIZZA M V
Supreme
olives, pepperoni, ham, mushroom, onion & capsicum
22.00 27.50
Hawaiian
ham, pineapple & mozzarella
18.50 23.20
Smoked Chicken & Bacon
with spanish onions, artichokes & avocado mayo
20.00 25.00
Pepperoni & Mushrooms 18.90 23.60
BBQ Meatlovers
with brisket, pepperoni, bacon, onions & ham on a BBQ base
22.00 27.50
Classic Margarita (v)
tomato base with mozzarella & basil oil
14.90 18.60
Vegetarian (v)
eggplant, capsicum, zucchini, mushrooms, artichoke, fetta & basil pesto
21.00 26.20

 

BURGERS M V
Crumbed Fish Burger
with asian slaw & sriracha mayo
17.90 22.40
Beef, Bacon & Cheeseburger
pickle, onion, tomato ketchup & mustard
16.90 21.20
Add Extra Patty 5.00
Grilled Chicken Burger
chicken breast, lettuce, swiss cheese, avocado & katsu mayo
17.90 22.40

 

CHARGRILL M V
400g Rib Eye
150 day grain fed Riverine Mb2+
33.90 42.40
250g Sirloin Steak
Riverine grain fed
19.90 24.90
Add Grilled Prawns 6.90 8.60

Served with mash & broccolini or salad & chips

Choice of sauce: gravy, dianne, mushroom, pepper or hollandaise

KIDS MEALS M V
Battered Fish & Chips 13.90
Cheeseburger & Chips 13.90
Chicken Nuggets & Chips 13.90
Puffy Dogs & Chips 13.90

all kids meals come with an activity pack & gelato

 

 

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